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tacos.html
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<html>
<head>
<title>Food-Recipes</title>
<link rel="stylesheet" type="text/css" href="recipes.css">
<link rel="stylesheet" href="https://www.w3schools.com/w3css/4/w3.css">
</head>
<body>
<br>
<div class="rp">
<span style="font-size: 45px;margin-top: 150px; margin-left: 150px;"><span style="color:#ff9900">(T)</span><span style="color:white">acos</span></span>
<span style="margin-left: 1100px;color:white">
<a href="home.html">Logout</a></span>
</div><br><br>
<div style="float:right;width: 500px;">
<img src="tacos.jpg">
</div>
<span style="font-size: 45px;margin-top: 150px; margin-left: 150px;color: #ff9900">Ingredients:</span>
<ul>
<table>
<tr>
<td><li>Quick-pickled onions</li></td>
<td><li>Creamy avocado dip</li></td>
</tr>
<tr>
<td><li>Easy refried beans</li></td>
<td><li>8 corn tortillas</li></td>
</tr>
<tr>
<td><li>Salsa verde</li></td>
<td><li>Shredded green cabbage (for extra crunch)</li></td>
</tr>
<tr>
<td><li>Crumbled Cotija or feta cheese</li></td>
<td><li>Chopped fresh cilantro</li></td>
</tr>
<tr>
<td><li>Lime wedges</li></td>
</tr>
</table>
</ul>
<span style="font-size: 45px;margin-top: 150px; margin-left: 150px;color: #ff9900">Method:</span>
<dl>
<dt>Step 1- </dt>
<dd>Prepare the onions, avocado dip, and beans as directed, in that order.</dd>
<br>
<dt>Step 2- </dt>
<dd>Once they’re ready, warm the tortillas in a large skillet over medium heat in batches, flipping to warm each side. Alternatively, you can warm them directly over a low flame on a gas range. Stack the warmed tortillas on a plate and cover with a tea towel to keep warm.</dd>
<br>
<dt>Step 3- </dt>
<dd>To assemble the tacos, spread refried beans down the center of each tortilla. Top with avocado dip and onions (for reference, I used all of the beans and about half of the avocado dip and onions). Finish the tacos with garnishes of your choice, and serve immediately.</dd>
<br>
<dt>Step 4- </dt>
<dd>Leftover components are best served separately; reheat the tortillas and beans before serving. Leftover pickled onions and avocado dip are great on quesadillas, nachos or tortilla chips, sandwiches, etc.</dd>
<br>
</dl>
</body>
</html>